Harvest Pork Chops

Name: Harvest Pork Chops
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons dried thyme; 1 small onion, sliced; 0 teaspoons paprika; 0 teaspoons pepper; 4 boneless loin pork chops (1/2 inch thick); 0 teaspoons rubbed sage; 1 teaspoons salt; 1 Tbsp vegetable oil

If you want to add more gluten free, dairy free, and whole 30 recipes to your recipe box, Harvest Pork Chops might be Head to the store and pick up thyme, salt, paprika, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes. If you like this recipe, take a look at these similar recipes: Garlic Baked Pork Chops + FREE PORK CHOPS, Harvest Stuffed Pork Loin, and Harvest Butternut & Pork Stew.

Instructions

Combine salt, pepper, paprika, sage and thyme; sprinkle both sides of pork chops.

Ingredients you will need

Pork Chops

Paprika

Pepper

Thyme

Sage

Salt

In a skillet, brown chops in oil for 1-2 minutes on each side.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Place each chop in the center of a large piece of heavy-duty aluminum foil (about 12 in. x 9 in.). Top with onion slices. Seal foil tightly; place pouches on a baking sheet.

Ingredients you will need

Onion