Hampshire Cream Soup

Name: Hampshire Cream Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams carrot, sliced into 1/4 inch rounds; 946 milliliters chicken stock (fresh is better, but cubed ok); 237 milliliters heavy cream; 2 larges onions, chopped; 2 potatoes, peeled and diced; 6 servings salt and pepper; 237 milliliters sweet sherry; 710 milliliters watercress, chopped

Hampshire Cream Soup is a gluten free and vegetarian soup. One serving contains 315 calories, 8g of protein, and 17g of fat. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have carrot, chicken stock, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. It is perfect for Autumn.