Hamburger Macaroni Skillet

Name: Hamburger Macaroni Skillet
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: 567 grams cans each) condensed tomato soup, undiluted; 1 teaspoon dried basil; 280 grams uncooked elbow macaroni; 364 grams frozen mixed vegetables; 2 teaspoons garlic powder; 1 teaspoons dried oregano; 414 milliliters water

Hamburger Macaroni Skillet is a hor d'oeuvre that serves 8. Watching your figure? This dairy free recipe has 237 calories, 9g of protein, and 1g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. A mixture of condensed tomato soup, oregano, vegetables, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 40 minutes. If you like this recipe, take a look at these similar recipes: Gluten Free Hamburger Buns, Honey Wheat Hamburger Buns, and Mushroom-Swiss Hamburger Pie.

Instructions

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the soup, macaroni, vegetables, water, garlic powder, basil and oregano.

Ingredients you will need

Garlic Powder