Ham with Spiced-Cherry Sauce
If you have about 2 hours and 35 minutes to spend in the kitchen, Ham with Spiced-Cherry Sauce might be a great gluten free and dairy free recipe to try. One serving contains 344 calories, 29g of protein, and 12g of fat. For $3.05 per serving, you get a hor d'oeuvre that serves 18. 1 person found this recipe to be delicious and satisfying. A mixture of water, cherry preserves, cider vinegar, and a handful of other ingredients are all it takes to make this recipe so delicious. If you like this recipe, you might also like recipes such as Baked Ham With Spiced Cherry Glaze, Spiced Sour Cherry-Glazed Ham With Parsley Potatoes, and Ham with Cherry Sauce.
Instructions
Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep.
Bake, uncovered, at 325° for 2 hours.
Meanwhile, in a small saucepan, combine the preserves, vinegar, brown sugar, water and spices. Bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until sugar is dissolved.
Pour 3/4 cup sauce mixture over the ham.
Bake 20-30 minutes longer or until a thermometer reads 140°.
Serve with remaining sauce.
Recommended wine: Sparkling Wine, Sparkling Rose
Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Ruffino Prosecco Made with Organic Grapes. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 22 dollars per bottle.
![Ruffino Prosecco Made with Organic Grapes]()
Ruffino Prosecco Made with Organic Grapes
The bouquet is fragrant and bursting with fruit notes. It has clean aromas of apples, pears, and citrus, accompanied by hints of wisteria. Crisp, clean, and delicate with fine bubbles on the palate. Intense flavors of apple and peach lead to a pleasant finish with lingering fruit and floral notes.