Ham & Egg Casserole

Name: Ham & Egg Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams refrigerated biscuits, baked; 237 milliliters cooked ham, cubed; 305 grams cream of chicken soup; 5 eggs, hard-boiled and chopped; 59 milliliters milk; 1 teaspoons onion powder; 4 servings Pepper to taste; 473 milliliters shredded Cheddar cheese

Ham & Egg Casserole might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains about 29g of protein, 43g of fat, and a total of 701 calories. It will be a hit at your Autumn event. Head to the store and pick up milk, pepper, cheddar cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.