Ham and Chickpea Soup

Ham and Chickpea Soup
Ham and Chickpe A mixture of beans, onion, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Heat the oil in a large sauce pan.
Ingredients you will need
SauceSauce
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
2
Add the onions, carrot and celery and saute until tender, about 10-15 minutes.
Ingredients you will need
CarrotCarrot
CeleryCelery
OnionOnion
3
Add the garlic and saute for a few minutes.
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GarlicGarlic
4
Add the stock, ham, chickpeas, oregano and bay leaf and simmer, covered on low heat for at least 20 minutes.
Ingredients you will need
ChickpeasChickpeas
Bay LeavesBay Leaves
OreganoOregano
StockStock
HamHam
5
Add the green beans and simmer until the green means are cooked al dente.
Ingredients you will need
Green BeansGreen Beans

Equipment

DifficultyHard
Ready In45 m.
Servings6
Health Score64
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