Guinness Week: Stout-Battered Onion Rings

Name: Guinness Week: Stout-Battered Onion Rings
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 946 milliliters canola oil, for frying; 118 milliliters cornstarch; 2 Tbsps dijon mustard; 473 milliliters all-purpose flour; 422 grams Guinness; 1 teaspoon honey; 6 servings Kosher salt; 2 larges onions; 1 Tbsps pimenton or hot paprika

You can never have too many hor d'oeuvre recipes, so give Guinness Week: Stout-Battered Onion Rings a try. This recipe serves 6. Watching your figure? This dairy free and vegetarian recipe has 374 calories, 5g of protein, and 16g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for st. patrick day. Head to the store and pick up baking powder, pimenton, onions, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.

Instructions

Fill pot with oil 1 1/2 inches deep.

Ingredients you will need

Cooking Oil

Equipment you will use

Pot

Heat oil over medium-high to 375°F. Prepare a baking sheet lined with paper towels and a wire rack for finished onion rings to drain. While oil is heating, trim ends from onions, peel, and cut crosswise into 1/2 inch thick rings. Gently separate rings, discarding innermost rings and broken pieces.

Ingredients you will need

Onion

Cooking Oil

Equipment you will use

Baking Sheet

Paper Towels

Wire Rack

In a large bowl, whisk flour, cornstarch, baking powder, and pimenton. In a small bowl, whisk together beer, mustard, and honey.

Ingredients you will need

Corn Starch

Pimenton Powder

Mustard

All Purpose Flour

Honey

Beer

Equipment you will use

Whisk

Bowl

Add wet ingredients to dry, stirring well to combine. Dip onion rings into batter a few at time, turning to coat thoroughly. Shake off excess batter and carefully lower into hot oil. Cook until dark golden brown on each side, 2-4 minutes, turning halfway through.

Ingredients you will need

Onion

Dip