Guinness (or any Beer) Float

Name: Guinness (or any Beer) Float
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 1 bottle Guinness Stout Or Other Good Beer, 12 Ounce Bottle, Chilled; 473 milliliters Vanilla, Chocolate, Or Coffee Ice Cream

Guinness (or any Beer) Float is a dairy free recipe with 2 servings. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains around 5g of protein, 15g of fat, and a total of 273 calories. It can be enjoyed any time, but it is especially good for st. patrick day. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

Divide the ice cream into two frosted mugs, then very slowly pour the Guinness over the top of each. (It will fizz and bubble over it you pour too fast.)

Ingredients you will need

Ice Cream