Guacamole With Roasted Chile, Cumin, And Feta
The recipe Guacamole With Roasted Chile, Cumin, And Fetan is ready in about 45 minutes and is definitely a super gluten free and vegetarian option for lovers of Mexican food. This recipe makes 8 servings with 254 calories, 4g of protein, and 16g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up firm-ripe avocados, lime, medium-diced tomato, and a few other things to make it today. It works well as an affordable hor d'oeuvre.