Guacamole 'n Cheese

Guacamole 'n Cheese
If you have about 15 minutes to spend in the kitchen, Guacamole 'n Cheese might be a tremendous gluten free recipe to try. This recipe serves 6. One serving contains 151 calories, 4g of protein, and 13g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe is typical of Mexican cuisine. A couple people really liked this hor d'oeuvre. If you have worcestershire sauce, pepper sauce, lemon juice, and a few other ingredients on hand, you can make it.


Stir mashed avocados, lemon juice, Worcestershire sauce, and hot pepper sauce in a bowl. Fold Cheddar cheese and tomatoes into avocado mixture.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Hot SauceHot Sauce
Cheddar CheeseCheddar Cheese
Lemon JuiceLemon Juice
Equipment you will use


Recommended wine: Pinot Noir, Sparkling Wine, Riesling, Sparkling Rose

Guacamole on the menu? Try pairing with Pinot Noir, Sparkling Wine, and Riesling. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Adelsheim Pinot Noir (half-bottle). It has 4.8 out of 5 stars and a bottle costs about 20 dollars.
Adelsheim Pinot Noir (half-bottle)
Adelsheim Pinot Noir (half-bottle)
With its broad array of origins and clones, this wine displays red aromas pf candied cherry, pomegranate and raspberry on the nose and the palate. In addition, one finds a light touch of brown spices likw nutmeg, cinnamon, all-spice. True to our house style, it is elegantly textured with seamlessly integrated, silky, polishedtannins. Pair it with salmon, ahi, veal, pork, poultry (think duck), beefor hearty vegetarian entrees.
Ready In15 m.
Health Score14