Guacamole

Name: Guacamole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mexican
Ingredients: 340 grams ripe avocados (about each); 3 Tbs chopped fresh cilantro; 6 servings Kosher salt; 2 Tbs fresh lime juice; more to taste; 2 Tbs minced red onion; 2 Tbs chopped Roma tomato

Guacamole requires approximately 45 minutes from start to finish. For 50 cents per serving, you get a hor d'oeuvre that serves 6. One portion of this dish contains around 1g of protein, 8g of fat, and a total of 94 calories. com. A mixture of lime juice; more, onion, kosher salt, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Ingredients

Servings:

340grams

ripe avocados (about each)3Tbs

chopped fresh cilantro 6servings

Kosher salt 2Tbs

fresh lime juice; more to taste 2Tbs

minced red onion 2Tbs

chopped Roma tomato

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Dragonette Cellars Sta. Rita Hills Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 45 dollars per bottle.