Guacamole

Name: Guacamole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mexican
Ingredients: 2 larges ripe avocados, diced; 2 Tbsps cilantro, or more to taste; 1 teaspoon pepper; 2 teaspoons salt

Guacamole might be just the hor d'oeuvre you are searching for. One portion of this dish contains around 1g of protein, 10g of fat, and A mixture of avocados, pepper, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes. This recipe is typical of Mexican cuisine. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Ingredients

Servings:

2larges

ripe avocados, diced 2Tbsps

cilantro, or more to taste 1teaspoon

pepper 2teaspoons

salt

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Byron Fiddlestix Vineyard Pinot Noir. Reviewers quite like it with a 5 out of 5 star rating and a price of about 45 dollars per bottle.