Grilled Vegetable, Herb and Goat Cheese Sandwiches

Name: Grilled Vegetable, Herb and Goat Cheese Sandwiches
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters baby spinach; 354 grams baguette, sliced in 1/2 lengthwise; 1 teaspoons freshly ground black pepper; 2 Japanese eggplants, ends trimmed and discarded, sliced lengthwise into 1/4-inch-thick pieces; 118 milliliters chopped fresh basil leaves; 1 Tbsp chopped fresh tarragon leaves; 1 Tbsp chopped fresh thyme leaves; 2 cloves garlic, minced; 184 grams cup goat cheese, at room temperature; 1 teaspoons kosher salt; 237 milliliters oil-packed sun-dried tomatoes, drained and finely chopped; 118 milliliters olive oil; 2 zucchini, ends trimmed and discarded, sliced lengthwise into 1/4-inch-thick pieces

Grilled Vegetable, Herb and Goat Cheese Sandwiches

Grilled Vegetable, Herb and Goat Cheese Sandwiches might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 22g of protein, 45g of fat, and a total of 746 calories. This recipe covers 38% of your daily requirements of vitamins and minerals. If you have garlic, japanese eggplants, pepper, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a vegetarian diet. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 18 minutes.

Instructions

Place a grill pan over medium-high heat or preheat a gas or charcoal grill.

Equipment you will use

Grill Pan

Grill

In a small bowl, mix together the olive oil, garlic, sun-dried tomatoes, basil, tarragon, thyme, salt, and pepper.

Ingredients you will need

Sun Dried Tomatoes

Olive Oil

Tarragon

Garlic

Pepper

Basil

Thyme

Salt

Equipment you will use

Bowl

Place 2 tablespoons of the mixture in a medium bowl.

Equipment you will use

Bowl

Add the zucchini and eggplant and toss until coated.

Ingredients you will need

Eggplant

Zucchini

Place the vegetables on the grill pan or grill and cook for 3 to 4 minutes on each side until tender. While the vegetables are cooking, spread the olive oil mixture on the baguette halves. Using a spatula spread the goat cheese over the olive oil mixture.

Ingredients you will need

Goat Cheese