Grilled Turkey With Celery Walnut Pesto Recipe

Name: Grilled Turkey With Celery Walnut Pesto Recipe
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 26
Cuisine: Global
Ingredients: 473 milliliters celery leaves; 237 milliliters flat leaf parsley; 2 cloves garlic; 26 servings kosher salt and freshly ground black pepper; 1 teaspoon lemon juice; 26 servings extra-virgin olive oil; 118 milliliters Parmigiano Reggiano -- grated; 118 milliliters toasted pine nuts; 5 kilograms fresh turkey; 237 milliliters unsalted walnuts

Need a gluten free and primal hor d'oeuvre? Grilled Turkey With Celery Walnut Pesto Recipe could be a tremendous recipe to try. One serving contains 787 calories, 48g of protein, and 65g of fat. This recipe covers 34% of your daily requirements of vitamins and minerals. This recipe serves 22. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes roughly 2 hours and 5 minutes. Head to the store and pick up walnuts, walnuts, walnuts, and a few other things to make it today.