RecipesMagazine
×

Grilled Portobello Mushrooms with Balsamic

5
4
3
2
1
Grilled Portobello Mushrooms with Balsamic

Grilled Portobello Mushrooms with Balsamic

You can never have too many side dish recipes, so give Grilled Portobello Mushrooms with Balsamic It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat the grill. Preheat the oven to 350 degrees F.
Equipment you will use
GrillGrill
OvenOven
3
In a small bowl, toss the garlic cloves with 2 tablespoons
Ingredients you will need
Whole Garlic ClovesWhole Garlic Cloves
Equipment you will use
BowlBowl
4
of the olive oil and some salt. Wrap the garlic cloves in tinfoil and place on
Ingredients you will need
Whole Garlic ClovesWhole Garlic Cloves
Olive OilOlive Oil
SaltSalt
WrapWrap
5
the tray in the center of the oven. Cook until tender when pierced with the tip
Equipment you will use
OvenOven
6
of a knife, 20 to 25 minutes.
Equipment you will use
KnifeKnife
7
In a medium bowl, whisk together the balsamic with 3/4 cup
Equipment you will use
WhiskWhisk
BowlBowl
8
of the olive oil and the mustard.
Ingredients you will need
Olive OilOlive Oil
MustardMustard
9
In a medium bowl, toss the mushrooms in the remaining 2
Ingredients you will need
MushroomsMushrooms
Equipment you will use
BowlBowl
10
tablespoons olive oil. Season with salt.
Ingredients you will need
Olive OilOlive Oil
SaltSalt
11
Place them, stem-side up, on the
12
hottest part of the grill. Cook for 3 to 4 minutes, you may see liquid
Equipment you will use
GrillGrill
13
starting to emerge from the stem area. Flip to the other side and cook for an
14
additional 3 to 4 minutes.
15
Transfer them to a tray and place in the center of
16
the oven. Cook until they are tender when pierced with the tip of a knife, an
Equipment you will use
KnifeKnife
OvenOven
17
additional 12 to 15 minutes. Season them lightly with salt.
Ingredients you will need
SaltSalt
18
Remove the garlic from the oven. Squeeze the garlic pulp out
Ingredients you will need
GarlicGarlic
Equipment you will use
OvenOven
19
from their skins and whisk it vigorously into the dressing. Arrange the
Equipment you will use
WhiskWhisk
20
mushrooms on a serving platter and top with the dressing.
Ingredients you will need
MushroomsMushrooms
21
Serve immediately.
DifficultyExpert
Ready In1 h, 25 m.
Servings6
Health Score3
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreePaleolithicLacto Ovo VegetarianPrimal
Dish TypesSide Dish
Occasions4th Of JulySummer
Related recipes
Grilled Corn Salad
Diane's Scotch-Irish Potato Salad
Heather's Updated Potato Salad
Zesty Pepper Steak
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok