Grilled Peaches with Honey Cream

Name: Grilled Peaches with Honey Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters plain fat-free Greek yogurt; 0 teaspoons ground cardamom; 3 Tbsps half-and-half; 2 Tbsps honey, divided; 1 Dash kosher salt; 4 mediums peaches, pitted and halved; 237 milliliters raspberries; 2 Tbsps unsalted butter, melted; 0 teaspoons vanilla extract

Need a gluten free, primal, and vegetarian side dish? Grilled Peaches with Honey Cream could be a spectacular recipe to try. One portion of this dish contains around 4g of protein, 7g of fat, and a total of 179 calories. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. It is perfect for The Fourth Of July. If you have greek yogurt, peaches, half-and-half, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine melted butter, 1 tablespoon honey, cardamom, and salt in a medium bowl.

Ingredients you will need

Cardamom

Butter

Honey

Salt

Equipment you will use

Bowl

Add peaches, and toss to coat.

Ingredients you will need

Peach

Let stand for 5 minutes.

Heat a grill pan over medium heat. Coat pan with cooking spray. Arrange peaches on grill pan; grill 2 minutes on each side or until grill marks appear.

Ingredients you will need

Cooking Spray