Grilled Patty Melts with Smothered Onions

Name: Grilled Patty Melts with Smothered Onions
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 2 teaspoons Dijon mustard; 1 clove garlic, finely chopped; 454 grams lean (at least 80%) ground beef or ground turkey; 2 mediums onions, thinly sliced, separated into rings; 0 teaspoons dried oregano leaves; 0 teaspoons pepper; 1 Dash pepper; 8 slices rye bread; 0 teaspoons salt; 85 grams slices each) Swiss cheese; 0 teaspoons dried thyme leaves; 1 teaspoon vegetable oil

Grilled Patty Melts with Smothered Onions might be just the main course you are searching for. This recipe serves 4. This recipe covers 24% of your daily requirements of vitamins and minerals. One serving contains 408 calories, 39g of protein, and 11g of fat. 1 person found this recipe to be yummy and satisfying. The Fourth Of July will be even more special with this recipe. Head to the store and pick up swiss cheese, salt, ground turkey, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a budget friendly recipe for fans of American food. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Heat gas or charcoal grill. In medium bowl, mix all patty melt ingredients except bread and cheese. Shape mixture into 4 patties, about 3/4 inch thick. Refrigerate while cooking onions.

Ingredients you will need

Cheese

Onion

Bread

Equipment you will use

Grill

Bowl

In 8-inch skillet, heat oil over medium-high heat. Cook onions in oil, stirring frequently, until tender. Stir in salt and pepper; keep warm.

Ingredients you will need

Salt And Pepper

Onion

Cooking Oil

Equipment you will use

Frying Pan

Place patties on grill rack over medium heat. Cover grill; cook 12 to 15 minutes, turning once, until meat thermometer inserted in center of patties reads 160ºF.

Ingredients you will need

Meat

Equipment you will use

Kitchen Thermometer

Grill

Add bread slices to side of grill for last 5 minutes of grilling, turning once, until lightly toasted. Top patties with cheese. Cover grill; cook about 1 minute longer or until cheese is melted.

Ingredients you will need

Cheese

Bread

Equipment you will use

Grill

Place patties on bread; top with onions.

Ingredients you will need

Onion

Bread