Grilled Mexican Lime Chicken

Name: Grilled Mexican Lime Chicken
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 4
Cuisine: Mexican
Ingredients: 907 grams chicken breasts (or other pieces); 1 teaspoon chili powder; 1 teaspoons garlic powder; 59 milliliters fresh lime juice; 30 milliliters oil; 1 teaspoon salt

Grilled Mexican Lime Chicken might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 327 calories, 48g of protein, and 13g of fat per serving. This recipe serves 4. A mixture of lime juice, salt, garlic powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. This recipe is typical of Mexican cuisine. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes roughly 2 hours and 20 minutes.

Ingredients

Servings:

907grams

chicken breasts (or other pieces)1teaspoon

chili powder 1teaspoons

garlic powder 59milliliters

fresh lime juice 30milliliters

oil 1teaspoon

salt

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Tudor Wines Balo Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 68 dollars per bottle.