Grilled Ham and Cheese Waffle Sandwiches
You can never have too many main course recipes, so give Grilled Ham and Cheese Waffle Sandwiches a try. This recipe covers 10% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and fodmap friendly recipe has 358 calories, 20g of protein, and 30g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes roughly 10 minutes. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up cheddar, deli ham, butter, and a few other things to make it today.
Instructions
Place 4 of the waffles on a work surface.
Spread one side of each with the mustard (if using). Top with the ham, cheese, and the remaining waffles.
Spread the top of each sandwich with 1/2 tablespoon of the butter. Melt the remaining butter in a large nonstick skillet over medium heat.
Place the sandwiches in the skillet, buttered-side up. Cook, pressing occasionally with the back of a spatula, until the cheese melts and the waffles are golden, 3 to 4 minutes on each side.