Grilled Eggplant and Tomato Sandwiches with Romano-Black Pepper Mayonnaise

Name: Grilled Eggplant and Tomato Sandwiches with Romano-Black Pepper Mayonnaise
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 small eggplant , cut into 1/2-inch-thick slices; 1 leave fresh basil; 0 teaspoons coarsely ground black pepper; 8 slices italian bread or focaccia; 1 teaspoon lemon juice; 118 milliliters hellmanns® or best foods® real mayonnaise; 4 Tbsps olive oil, divided; 4 plum tomatoes; 3 Tbsps grated romano cheese

Grilled Eggplant and Tomato Sandwiches with Romano-Black Pepper Mayonnaise requires approximately 30 minutes from start to finish. This recipe serves 4. Watching your figure? This vegetarian recipe has 592 calories, 6g of protein, and 50g of fat per serving. The Fourth Of July will be even more special with this recipe. 1 person found this recipe to be delicious and satisfying. If you have olive oil, best foods® real mayonnaise, romano cheese, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Soft Scrambled Eggs with Romano and Black Pepper with Tomato Bruschetta, Grilled Skirt Steak and Pepper Sandwiches with Corn Mayonnaise, and Grilled Eggplant Pepper Sandwiches.