Grilled Eggplant

Name: Grilled Eggplant
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 5
Cuisine: Global
Ingredients: 1 Tbsp capers; 2 mediums eggplants, sliced lengthwise; 3 Tbsps extra virgin olive oil; 59 milliliters chopped fresh flat-leaf parsley; 1 Tbsp fresh lemon juice; 5 servings Pepper to taste; 5 servings Salt to taste

Need a gluten free, primal, and fodmap friendly side dish? Grilled Eggplant could be a super recipe to try. One serving contains 122 calories, 2g of protein, and 9g of fat. This recipe serves 5. From preparation to the plate, this recipe takes around 17 minutes. It will be a hit at your The Fourth Of July event. If you have capers, salt, extra virgin olive oil, and a few other ingredients on hand, you can make it.