Grilled Chive Potatoes

Grilled Chive Potatoes is a gluten free, fodmap friendly, and vegetarian main course. This recipe makes 1 servings with 1503 calories, 25g of protein, and 70g of fat each. This recipe covers 53% of your daily requirements of vitamins and minerals. A mixture of chives, lemon peel, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the lemon peel you could follow this main course with the Lemon Syrup Cake with Berries and Lemon-Curd Cream as a dessert. From preparation to the plate, this recipe takes about 46 minutes. It will be a hit at your The Fourth Of July event.