Grilled Chicken Wraps

Grilled Chicken Wraps
Grilled Chicken Wraps is a main course that serves 2. One serving contains 536 calories, 29g of protein, and 34g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have chicken breast, flour tortillas, lime juice, and a few other ingredients on hand, you can make it. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
In a large resealable plastic bag, combine the first five ingredients; add the chicken. Seal bag and turn to coat; refrigerate for up to 2 hours.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Ziploc BagsZiploc Bags
2
Drain and discard marinade. Grill chicken, uncovered, over medium heat for 4-5 minutes on each side or until juices run clear. Slice chicken into strips.
Ingredients you will need
MarinadeMarinade
Whole ChickenWhole Chicken
Equipment you will use
GrillGrill
3
Serve in tortillas with toppings of your choice.
Ingredients you will need
TortillaTortilla
DifficultyEasy
Ready In20 m.
Servings2
Health Score16
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