Grilled Blue Cheese Burgers
Grilled Blue Cheese Burgers might be just the American recipe you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. This main course has 549 calories, 38g of protein, and 36g of fat per serving. This recipe serves 8. It will be a hit at your The Fourth Of July event. A mixture of worcestershire sauce, baby salad greens, cheese crumbles, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
In 8-inch skillet, cook garlic in butter over low heat 2 to 3 minutes, stirring occasionally, until garlic is tender. Stir in Worcestershire sauce.
Heat gas or charcoal grill. In large bowl, mix beef and grill seasoning. Shape mixture into 8 oval patties, 1/2 inch thick.
Place patties on grill over medium heat. Cover grill; cook 10 to 12 minutes, turning once, until meat thermometer inserted in center of patties reads 160F.
Remove from grill to platter; top with cheese.
Place bread on grill. Cover; cook 2 to 4 minutes, turning once, until lightly toasted.
Spread one side of each toasted bread slice with butter mixture. Top bread slices with salad greens and burgers.