Grilled Beets With Dilled Cucumbers

Name: Grilled Beets With Dilled Cucumbers
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Global
Ingredients: 907 grams beets, trimmed; 1 Tbsp canola oil; 1 English cucumber, halved and thinly sliced; 1 Tbsp chopped fresh dill; 118 milliliters ice; 4 servings Salt and pepper; 2 Tbsps sour cream; 1 Tbsp white-wine vinegar

Grilled Beets With Dilled Cucumbers might be just the side dish you are searching for. One serving contains 146 calories, 4g of protein, and 5g of fat. This gluten free and vegetarian recipe serves 4. A mixture of white-wine vinegar, salt and pepper, dill, and a handful of other ingredients are all it takes to make this recipe so flavorful. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.