Grilled Apple Pizza

Name: Grilled Apple Pizza
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 118 milliliters packed brown sugar; 4 Tbsps butter, divided; 1 teaspoon ground cinnamon; 391 grams tube refrigerated pizza crust; 5 mediums tart apples, peeled and sliced

Grilled Apple Pizza takes roughly 25 minutes from beginning to end. One serving contains 283 calories, 4g of protein, and 7g of fat. This recipe serves 8. Head to the store and pick up pizza crust, butter, tart apples, and a few other things to make it today. It works well as a hor d'oeuvre. It will be a hit at your The Fourth Of July event.

Instructions

In a large skillet, saute apples in 3 tablespoons butter until crisp-tender. Stir in brown sugar and cinnamon; keep warm.

Ingredients you will need

Brown Sugar

Cinnamon

Apple

Butter

Equipment you will use

Frying Pan

Unroll pizza crust and cut lengthwise in half. In a microwave, melt remaining butter; brush onto both sides of crust.

Ingredients you will need

Prepared Pizza Crust

Butter

Crust

Equipment you will use

Microwave

Grill, covered, over medium heat for 1-3 minutes on each side or until lightly browned, rotating halfway through cooking to ensure an evenly browned crust.

Ingredients you will need

Crust

Equipment you will use

Grill

Remove from the grill. Top with apples and desired topping ingredients.

Ingredients you will need

Apple

Equipment you will use

Grill

Sprinkle with arugula, cooked chopped bacon and shredded cheddar cheese.

Ingredients you will need

Shredded Cheddar Cheese

Arugula

Bacon

Sprinkle with dried cranberries; drizzle with cream cheese frosting.

Ingredients you will need

Cream Cheese Frosting

Dried Cranberries

French: Top with sliced Brie cheese and fresh thyme.

Ingredients you will need

Brie

Fresh Thyme

Sprinkle with chopped toasted pecans; drizzle with caramel sauce.

Ingredients you will need

Caramel Sauce

Pecans

Equipment

Frying Pan

Microwave

Grill

Ingredients

Servings:

118milliliters

packed brown sugar 4Tbsps

butter, divided 1teaspoon

ground cinnamon 391grams

tube refrigerated pizza crust 5mediums

tart apples, peeled and sliced

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Canella Bellini. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 13 dollars per bottle.

Canella Bellini

Prosecco, White Peaches & Raspberries. The key to this cocktail is fresh, top-quality raw material (superb Prosecco, rare white peaches picked when perfectly ripe, carefully selected raspberries), no artificial flavoring, state-of-the-art technology to ensure product's ideal temperature control and stability, and retain the delicate peach aromas without chemical tampering, constant research to maximize quality, high-grade packaging, and less than 80 calories per serving. It is a classic aperitif, with an inebriating peach fragrance.