Greens With Carrots And Feta

Name: Greens With Carrots And Feta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 carrots, shredded; 113 grams feta cheese, crumbled; 4 servings Salt and ground black pepper to taste; 2 bunches dark leafy greens (kale, collard greens or Swiss chard), tough stems removed, leaves very thinly sliced; 567 grams package 365 Everyday Value frozen Organic Whole Grain Brown Rice, prepared according to package directions; 1 red onion, finely chopped

Greens With Carrots And Fetan is a gluten free and vegetarian main course. This recipe serves 4. One portion of this dish contains roughly 16g of protein, 10g of fat, and a total of 627 calories. If you have everyday value grain brown rice, salt and ground pepper, onion, and a few other ingredients on hand, you can make it.