Green Tea Almond Cupcakes

Name: Green Tea Almond Cupcakes
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 16
Cuisine: American
Ingredients: 2 teaspoons almond extract; 118 milliliters almond meal; 237 milliliters almond milk (you could use soy, rice, or coconut); 16 servings sliced almonds (to garnish); 1 Tbsp apple cider vinegar; 1 teaspoon baking powder; 1 teaspoon baking soda; 118 milliliters canola oil; 118 milliliters refined coconut oil; 296 milliliters flour; 5 teaspoons matcha green tea powder; 946 milliliters powdered sugar; 1 teaspoons salt; 237 milliliters sugar; 4 teaspoons vanilla extract; 59 milliliters water

Green Tean Almond Cupcakes is a dairy free dessert. One serving contains 524 calories, 9g of protein, and 31g of fat. This recipe serves 16. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. A mixture of sugar, canolan oil, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 40 minutes.