Green Salad with Celery, Walnuts and Cranberries

Green Salad with Celery, Walnuts and Cranberries
Green Salad with Celery, Walnuts and Cranberries might be just the side dish you are searching for. This recipe makes 8 servings with 156 calories, 2g of protein, and 12g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. It is perfect for Christmas. If you have apple cider, honey, cider vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
Whisk cider, vinegar, honey and mustard. Slowly whisk in oil.
Ingredients you will need
MustardMustard
VinegarVinegar
CiderCider
HoneyHoney
Cooking OilCooking Oil
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WhiskWhisk
2
Add salt and pepper.
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Salt And PepperSalt And Pepper
1
Place greens, celery, cranberries and walnuts in a bowl. Toss with just enough dressing to lightly coat. Pass remaining dressing on the side.
Ingredients you will need
CranberriesCranberries
WalnutsWalnuts
CeleryCelery
GreensGreens
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BowlBowl

Equipment

DifficultyEasy
Ready In10 m.
Servings8
Health Score7
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