Green Pork Chili

Name: Green Pork Chili
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 8
Cuisine: American
Ingredients: 8 servings coarse salt and ground pepper; 79 milliliters chopped fresh cilantro, plus leaves for garnish; 5 garlic cloves, crushed; 227 grams cans each) diced green chiles; 2 jalapeno peppers (ribs and seeds removed for less heat, if desired), finely chopped; 8 servings shredded cheddar and lime wedges, for serving; 2 Tbsps olive oil; 1 large onion, chopped; 1 Tbsp dried oregano; 2 kilograms boneless country-style pork ribs, trimmed and cut into 1/2-inch chunks; 454 grams tomatillos (husks removed), washed

Green Pork Chili is a gluten free, dairy free, and primal main course. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains around 45g of protein, 31g of fat, and a total of 499 calories. A mixture of olive oil, cilantro, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the lime wedges you could follow this main course with the Frozen Key Lime Pie as a dessert. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes roughly 2 hours and 30 minutes. This recipe is typical of American cuisine.

Ingredients

Servings:

8servings

coarse salt and ground pepper 79milliliters

chopped fresh cilantro, plus leaves for garnish 5

garlic cloves, crushed 227grams

cans each) diced green chiles 2

jalapeno peppers (ribs and seeds removed for less heat, if desired), finely chopped 8servings

shredded cheddar and lime wedges, for serving 2Tbsps

olive oil 1large

onion, chopped 1Tbsp

dried oregano 2kilograms

boneless country-style pork ribs, trimmed and cut into 1/2-inch chunks 454grams

tomatillos (husks removed), washed

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Casteller Cava Rosado. It has 4.4 out of 5 stars and a bottle costs about 16 dollars.