Green Chile Frittata

Name: Green Chile Frittata
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 59 milliliters melted butter; 10 eggs, beaten; 118 milliliters all-purpose flour; 198 grams diced green chile peppers, drained; 454 grams low-fat cottage cheese; 1 pinch salt; 237 milliliters shredded Cheddar cheese

Green Chile Frittata might be just the main course you are searching for. One portion of this dish contains about 15g of protein, 13g of fat, and a total of 210 calories. This recipe serves 10. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. Head to the store and pick up baking powder, flour, eggs, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.

Equipment you will use

Baking Pan

Oven

In a large bowl, mix the eggs, flour, baking powder, and salt. Stir in the green chile peppers, cottage cheese, Cheddar cheese, and melted butter.

Ingredients you will need

Green Chili Pepper

Cheddar Cheese

Cottage Cheese

Baking Powder

Butter

All Purpose Flour

Egg

Salt

Equipment you will use

Bowl

Pour into the prepared baking dish.

Equipment you will use

Baking Pan

Bake 15 minutes in the preheated oven. Reduce heat to 325 degrees F (165 degrees C), and continue baking for 35 to 40 minutes. Cool slightly, and cut into small squares.

Equipment you will use

Oven

Equipment

Baking Pan

Oven

Bowl

Ingredients

Servings:

1teaspoon

baking powder 59milliliters

melted butter 10

eggs, beaten 118milliliters

all-purpose flour 198grams

diced green chile peppers, drained 454grams

low-fat cottage cheese 1pinch

salt 237milliliters

shredded Cheddar cheese

Recommended wine: Cava, Shiraz, Grenache

Chili can be paired with Cava, Shiraz, and Grenache. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Vilarnau NV Brut Cava Gaudi Inspired Label. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 15 dollars per bottle.

Vilarnau NV Brut Cava Gaudi Inspired Label

This Brut Reserva Cava is produced from native varieties such as Macabeo, Parellada and Xarel.lo and aged for 15 months on lees. It is complex on the nose with fresh aromas of fruit and grape. On the palate it is fresh and delicate with a smooth texture due to the time spent on lees. Serve very chilled. Perfect as a aperitif and also with seafood, fish and rice dishes.