Green Chile and Ginger Marinade

Name: Green Chile and Ginger Marinade
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters chopped cilantro; 1 Tbsp minced ginger; 1 teaspoons kosher salt; 2 Tbsps lemon juice; 3 Tbsps extra-virgin olive oil; 3 serrano chiles, seeded and minced

Need a gluten free, primal, and fodmap friendly marinade? Green Chile and Ginger Marinade could be a great recipe to try. This recipe makes 1 servings with 391 calories, 1g of protein, and 42g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, ginger, lemon juice, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.