Green Beans With Toasted Walnuts And Dried-cherry Vinaigrette

Name: Green Beans With Toasted Walnuts And Dried-cherry Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters dried tart cherries; 2 teaspoons coarse kosher salt; 2 Tbsps chopped fresh mint; 680 grams trimmed slender green beans (such as haricots verts); 79 milliliters extra-virgin olive oil; 1 teaspoons black pepper plus additional (for sprinkling); 79 milliliters minced shallots; 3 Tbsps Sherry wine vinegar; 1 teaspoon sugar; 118 milliliters walnuts, toasted, chopped

You can never have too many side dish recipes, so give Green Beans With Toasted Walnuts And Dried-cherry Vinaigrette a try. One serving contains 244 calories, 9g of protein, and 14g of fat. This recipe serves 8. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes about 45 minutes. A mixture of slender beans, coarse kosher salt, walnuts, and a handful of other ingredients are all it takes to make this recipe so yummy.