Green Beans with Shallots
Need a gluten free, dairy free, paleolithic, and lacto ovo vegetarian side dish? Green Beans with Shallots could be a tremendous recipe to try. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 76 calories, 3g of protein, and 4g of fat each. Head to the store and pick up olive oil, salt, steamfresh green beans, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. If you like this recipe, take a look at these similar recipes: Green Beans With Shallots, Shallots and Green Beans, and Green Beans with Shallots.
Instructions
Cook green beans according to package directions.
Meanwhile, in a large skillet, saute mushrooms and shallots in oil until tender.
Add the green beans, salt, dill and pepper; toss to coat.