Green Beans in Cheese Sauce

Name: Green Beans in Cheese Sauce
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters hot cooked cut green beans, drained; 2 Tbsps milk; 4 KRAFT 2% Milk Singles, cut into quarters; 0 teaspoons dried oregano leaves; 79 milliliters diced tomato

You can never have too many sauce recipes, so give Green Beans in Cheese Sauce a try. This gluten free, primal, and vegetarian recipe serves 2. One portion of this dish contains approximately 2g of protein, 1g of fat, and a total of 32 calories. Head to the store and pick up beans, oregano leaves, milk singles, and a few other things to make it today. From preparation to the plate, this recipe takes around 12 minutes.