Green Beans

Green Beans
Green Beans is a gluten free recipe with 6 servings. This recipe covers 11% of your daily requirements of vitamins and minerals. One serving contains 338 calories, 7g of protein, and 23g of fat. A mixture of bacon, brown sugar, garlic powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works best as a side dish, and is done in around 35 minutes.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
Equipment you will use
OvenOven
2
Put green beans in a baking dish.
Ingredients you will need
Green BeansGreen Beans
Equipment you will use
Baking PanBaking Pan
3
Mix butter, brown sugar, and garlic powder together in a bowl; pour over green beans. Arrange bacon strips atop the beans.
Ingredients you will need
Garlic PowderGarlic Powder
BaconBacon
Brown SugarBrown Sugar
Green BeansGreen Beans
ButterButter
BeansBeans
Equipment you will use
BowlBowl
4
Bake in preheated oven until the bacon is cooked and the green beans are tender, about 30 minutes.
Ingredients you will need
Green BeansGreen Beans
BaconBacon
Equipment you will use
OvenOven
DifficultyNormal
Ready In35 m.
Servings6
Health Score4
Dish TypesSide Dish
Magazine