Green Bean Salad

If you want to add more gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipes to your collection, Green Bean Salad might be a recipe you should try. For 60 cents per serving, you get a side dish that serves 6. One serving contains 112 calories, 3g of protein, and 8g of fat. If you have olive oil, green beans, hard-cooked egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes. Almond Green Bean Salad, Fresh Green Bean and Tomato Salad with Creamy Garlic Dressing, and Green Bean & Potato Salad with Dijon Vinaigrette are very similar to this recipe.