Greek-style Green Beans

Greek-style Green Beans
Greek-style Green Beans is a gluten free, primal, and whole 30 recipe with 8 servings. One portion of this dish contains roughly 1g of protein, 2g of fat, and a total of 34 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of onion, dash pepper, oregano, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

1
Place the beans in a saucepan and cover with water; bring to a boil. Cook for 3-4 minutes or until crisp-tender; drain.
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BeansBeans
WaterWater
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Sauce PanSauce Pan
2
In a small skillet, saute onion in oil for 3 minutes.
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OnionOnion
Cooking OilCooking Oil
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Frying PanFrying Pan
3
Add the beans; saute for 5 minutes or until tender. Reduce heat.
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BeansBeans
4
Add the tomato, oregano, salt and pepper; cool 1 minutes longer or until heated through.
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Salt And PepperSalt And Pepper
OreganoOregano
TomatoTomato
DifficultyExpert
Ready In1 h, 15 m.
Servings8
Health Score6
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