Greek Ravioli Skillet

Name: Greek Ravioli Skillet
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 567 grams package refrigerated cheese ravioli; 75 grams cubed feta cheese; 2 Tbsps minced fresh basil, divided; 68 milliliters pitted Greek olives, halved; 0 teaspoons pepper; 1 small red onion, chopped; 735 milliliters marinara or spaghetti sauce; 2 mediums tomatoes, chopped; 118 milliliters water; 1 medium zucchini, sliced

If you want to add more Mediterranean recipes to your recipe box, Greek Ravioli Skillet might be a recipe you should try. For $1.97 per serving, you get a main course that serves 6. One serving contains 414 calories, 18g of protein, and 16g of fat. Head to the store and pick up cheese ravioli, onion, zucchini, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Cook ravioli according to package directions. Meanwhile, in a large skillet, cook the beef, zucchini and onion over medium heat until meat is no longer pink; drain.

Ingredients you will need

Zucchini