Greek Chicken Salad with Lemon-Herb Dressing

Name: Greek Chicken Salad with Lemon-Herb Dressing
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean, European, Greek
Ingredients: 473 milliliters chopped cooked chicken; 113 grams package crumbled feta cheese; 1 Tbsp chopped fresh mint; 1 Tbsp chopped fresh parsley; 237 milliliters garbanzo beans, drained; 177 milliliters kalamata olive, pitted; 3 Tbsps lemon juice; 118 milliliters olive oil; 1 Tbsp chopped fresh oregano; 1 teaspoons pepper; 710 milliliters shredded romaine lettuce; 1 teaspoons salt; 2 tomatoes, cut into wedges

Greek Chicken Salad with Lemon-Herb Dressing might be just the main course you are searching for. This recipe serves 4. One serving contains 598 calories, 26g of protein, and 48g of fat. It is a good option if you're following a gluten free diet. A mixture of parsley, feta cheese, mint, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes around 15 minutes. This recipe is typical of Mediterranean cuisine.