Greek-Alicious Grilled Pork Chops

Name: Greek-Alicious Grilled Pork Chops
Prep time: 26 min
Cook time: 26 min
Total time: 26 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons cayenne pepper; 1 teaspoons garlic salt; 4 Tbsps honey; 3 Tbsps lemon juice; 4 teaspoons grated lemon peel; 2 Tbsps olive oil; 1 teaspoons oregano flakes, crushed; 4 thicker-cutpork loin or 4 boneless pork chops

Greek-Alicious Grilled Pork Chops might be just the main course you are searching for. One portion of this dish contains around 29g of protein, 16g of fat, and a total of 338 calories. This recipe serves 4. If you have lemon juice, oregano flakes, lemon peel, and a few other ingredients on hand, you can make it. To use up the lemon peel you could follow this main course with the Lemon Syrup Cake with Berries and Lemon-Curd Cream as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes around 26 minutes.

Ingredients

Servings:

1teaspoons

cayenne pepper 1teaspoons

garlic salt 4Tbsps

honey 3Tbsps

lemon juice 4teaspoons

grated lemon peel 2Tbsps

olive oil 1teaspoons

oregano flakes, crushed 4

thicker-cutpork loin or 4 boneless pork chops

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Antica Chardonnay (Mountain Select). Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 29 dollars per bottle.