Gravy
Gravy
Gravy might be just the sauce you are searching for. This recipe serves 8. Watching your figure? This gluten free and dairy free recipe has 500 calories, 24g of protein, and 26g of fat per serving. A mixture of garlic cloves, tomato puree, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 4 hours and 30 minutes.
Ingredients
3slices
smoked bacon, chopped1teaspoons
basil237milliliters
beef broth227grams
beef chuck, cubed2larges
garlic cloves, minced1teaspoons
fresh ground black pepper227grams
sweet italian sausage, casings removed2Tbsps
olive oil1teaspoon
oregano227grams
lean pork, cubed118milliliters![red wine]()
red wine1pinch![sugar]()
sugar1small![sweet onion, chopped]()
sweet onion, chopped1teaspoons![thyme]()
thyme4liters![tomato puree]()
tomato puree
smoked bacon, chopped1teaspoonsbasil237millilitersbeef broth227gramsbeef chuck, cubed2largesgarlic cloves, minced1teaspoonsfresh ground black pepper227gramssweet italian sausage, casings removed2Tbspsolive oil1teaspoonoregano227gramslean pork, cubed118milliliters
red wine1pinch
sugar1small
sweet onion, chopped1teaspoons
thyme4liters
tomato pureeDifficultyExpert
Ready In4 hrs, 30 m.
Servings8
Health Score43
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