Grandma's Blackberry Cake

Name: Grandma's Blackberry Cake
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters fresh blackberries; 118 milliliters butter or margarine, softened; 177 milliliters buttermilk; 2 eggs; 473 milliliters all-purpose flour, divided; 0 teaspoons ground allspice; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoon ground nutmeg; 1 teaspoons salt; 237 milliliters sugar

Grandma's Blackberry Cake might be a good recipe to expand your dessert repertoire. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 352 calories, 6g of protein, and 14g of fat. This recipe serves 8. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes. A mixture of flour, blackberries, eggs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet.