Grain-free Shortbread With Salted Caramel

Name: Grain-free Shortbread With Salted Caramel
Prep time: 32 min
Cook time: 32 min
Total time: 32 min
Yield: 5
Cuisine: Global
Ingredients: 414 milliliters almond flour; 118 milliliters (1 stick) butter, cold, cut into small pieces; 59 milliliters coconut flour; 237 milliliters heavy cream, not ultrapasteurized; 59 milliliters honey; 1 teaspoons unrefined sea salt; 1 teaspoon vanilla extract

Grain-free Shortbread With Salted Caramel is a gluten free, primal, and vegetarian dessert. One portion of this dish contains approximately 10g of protein, 56g of fat, and a total of 628 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 5. A mixture of vanillan extract, butter, coconut flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 32 minutes.