Good Eats Turkey Tamales (Alton Brown 2009)

Name: Good Eats Turkey Tamales (Alton Brown 2009)
Prep time: 4 h
Cook time: 4 h
Total time: 4 h
Yield: 24
Cuisine: Mexican
Ingredients: 2 teaspoons baking powder; 1 teaspoon black pepper; 1 teaspoon cayenne pepper; 2 teaspoons chili powder; 24 dried corn husks; 3 garlic cloves, minced; 2 teaspoons ground cumin; 1 teaspoon kosher salt; 828 milliliters 15 ounces masa harina (about; 1 small onion, finely chopped; 1 teaspoon dried oregano; 1 serrano chili, seeded and finely minced; 1 Tbsp smoked paprika (optional, our suggestion); 85 grams tomato paste (optional, our suggestion); 2 turkey legs, raw (approximately 2 1/4 pounds); 59 milliliters vegetable oil; 118 milliliters lard

Good Eats Turkey Tamales (Alton Brown 2009)

Good Eats Turkey Tamales (Alton Brown 2009) might be just the main course you are searching for. This recipe makes 24 servings with 170 calories, 13g of protein, and 7g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of garlic cloves, pepper, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 4 hours. It is a good option if you're following a gluten free and dairy free diet.

Ingredients

Servings:

2teaspoons

baking powder 1teaspoon

black pepper 1teaspoon

cayenne pepper 2teaspoons

chili powder 24

dried corn husks 3

garlic cloves, minced 2teaspoons

ground cumin 1teaspoon

kosher salt 828milliliters

15 ounces masa harina (about 1small

onion, finely chopped 1teaspoon

dried oregano 1

serrano chili, seeded and finely minced 1Tbsp

smoked paprika (optional, our suggestion)85grams

tomato paste (optional, our suggestion)2

turkey legs, raw (approximately 2 1/4 pounds)59milliliters

vegetable oil 118milliliters

lard

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Alexana Revana Vineyard Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 42 dollars.