Golden Oyster Stew

Name: Golden Oyster Stew
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 118 milliliters celery, sliced; 305 grams cream of potato soup, undiluted; 2 Tbsps all-purpose flour; 227 grams package fresh mushrooms, sliced; 0 teaspoons hot sauce; 473 milliliters milk; 118 milliliters onion, chopped; 340 grams oysters, standard-size, undrained (save oyster liquor); 0 teaspoons pepper; 57 grams pimiento, undrained, diced; 0 teaspoons salt; 237 milliliters cheddar cheese, shredded (sharp)

Golden Oyster Stew is a pescatarian soup. This recipe serves 6. One portion of this dish contains around 10g of protein, 14g of fat, and a total of 218 calories. Head to the store and pick up milk, salt, flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes. It can be enjoyed any time, but it is especially good for Autumn.