Gold-Medal Vegetable Dip

Gold-Medal Vegetable Dip
Gold-Medal Vegetable Dip is a gluten free recipe with 10 servings. This hor d'oeuvre has 193 calories, 8g of protein, and 8g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. This recipe from Taste of Home requires carton spreadable chive and onion cream cheese, salt, pepper, and vegetables. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

1
Combine the cream cheese, mayonnaise, mustard, Worcestershire sauce, salt and pepper.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Salt And PepperSalt And Pepper
Cream CheeseCream Cheese
MayonnaiseMayonnaise
MustardMustard
2
Add enough milk to achieve desired consistency.
Ingredients you will need
MilkMilk
3
Serve with vegetables.
Ingredients you will need
VegetableVegetable
DifficultyEasy
Ready In10 m.
Servings10
Health Score5
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