Goblin's Orange Popcorn

Name: Goblin's Orange Popcorn
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 16
Cuisine: American
Ingredients: 118 milliliters butter, cubed; 6 Tbsps light corn syrup; 4 liters popped popcorn; 4 drops red food coloring; 237 milliliters sugar; 1 teaspoon vanilla extract; 12 drops yellow food coloring

Goblin's Orange Popcorn is an American recipe that serves 16. This recipe covers 28% of your daily requirements of vitamins and minerals. One serving contains 1039 calories, 31g of protein, and 17g of fat. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. Not a lot of people really liked this hor d'oeuvre. If you have butter, food coloring, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. If you like this recipe, take a look at these similar recipes: Goblin Eyeballs, Goblin Chewies, and Orange Creamsicle Popcorn.

Instructions

Place popcorn in a very large bowl. In a small saucepan, melt butter. Stir in the sugar, corn syrup and salt. Cook and stir over medium heat until mixture comes to a boil. Reduce heat to medium-low; cook 5 minutes longer, stirring occasionally.

Ingredients you will need

Corn Syrup

Popcorn

Butter

Sugar

Salt

Equipment you will use

Sauce Pan

Bowl

Remove from the heat. Stir in vanilla and food coloring.

Ingredients you will need

Food Color

Vanilla

Pour over popcorn; toss to coat.

Ingredients you will need

Popcorn

Transfer to two 15-in. x 10-in. x 1-in. baking pans coated with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Bake at 250° for 45 minutes, stirring every 15 minutes.

Equipment you will use

Oven

Spread on waxed paper to cool. Store in airtight containers.

Ingredients you will need

Spread

Equipment

Ingredients

Servings:

118milliliters

butter, cubed 6Tbsps

light corn syrup 4liters

popped popcorn 4drops

red food coloring 237milliliters

sugar 1teaspoon

vanilla extract 12drops

yellow food coloring

Recommended wine: Sparkling Wine, Sparkling Rose

Popcorn works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Le Grand Courtage Blanc de Blancs Brut. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 19 dollars per bottle.

Le Grand Courtage Blanc de Blancs Brut

The bouquet presents hints of green apple, honeysuckle, and toasted brioche. On the palate, a delicate balance of dryness and acidity lingers with a bit of Meyer lemon, honeydew and soft floral notes. The Blanc de Blancs Brut is very cuisine and cocktail-friendly. Try it with savory hors d'oeuvres, buttered popcorn, creamy pasta dishes, fried chicken, spicy Asian dishes, seafood, fruit-based desserts or semi-soft cheese. Mix with elderflower or fruit liqueurs, or fresh juice and quality spirits for a light, refreshing sparkling cocktail.The Blend: Chardonnay imparts depth and complexity for the overall balance while Chenin Blanc lends citrus and hints of honey for a creamy texture. Colombard's higher acidity provides structure, length and a pleasant minerality that is supplemented by the Ugni Blanc's fruit profile. Grapes are sourced from quality terroirs in France, such as Burgundy and Loire Valley.