Goat Cheese, Tomatoes And Red Cabbage

Name: Goat Cheese, Tomatoes And Red Cabbage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving A quarter of a raw red cabbage (around 200gr); 100 grs Cherry tomatoes; 1 serving Chives; 1 serving Dressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper; 100 grs Goat Cheese; 1 handful A of pinenuts

Goat Cheese, Tomatoes And Red Cabbage might be just the main course you are searching for. This gluten free, primal, fodmap friendly, and vegetarian recipe serves 1. One portion of this dish contains about 21g of protein, 36g of fat, and a total of 430 calories. Head to the store and pick up goat cheese, cherry tomatoes, an of pinenuts, and a few other things to make it today. To use up the extra-virgin olive oil you could follow this main course with the Chocolate Date Caramel Walnut Tart (Gluten-Free, Grain-Free, Vegan) as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.