Gluten-Free Chex® Brittle
For 32 cents per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 20. Watching your figure? This vegetarian recipe has 158 calories, 5g of protein, and 6g of fat per serving. Head to the store and pick up cereal, peanuts, condensed milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Heat oven to 300°F. Spray two 15x10x1-inch pans with cooking spray.
In large bowl, mix all ingredients until evenly coated.
Spread in pans in single layer.
Bake 20 to 22 minutes or until light golden brown.
Spread on waxed paper to cool, about 15 minutes. Break into pieces. Store in airtight container.